The flavors of warm, buttered French Toast drizzled with sweet maple syrup compacted all in one delicious K-Cup. Fair Trade Certified.
Remember those lazy Saturday mornings when everybody slept in? About the only thing that would open our eyes (other than the smell of just brewed coffee, of course) was the mouth-watering aroma of buttery French toast and warm Vermont maple syrup.
It seems even our weekend mornings are busier than ever, so we put the aromas and flavors of our favorite weekend treat in our coffee. It's all here: the maple aroma, and buttery, golden toasty flavors, warmed with just a touch of cinnamon.
"This coffee makes me sooooo hungry! I get hungry just thinking about it. Reminds me of thick French toast smothered in butter and cinnamon-infused Vermont maple syrup. Yummy and fun!"
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